Year 1 Grape & Wine Science Cluster Research Update
Learn more about the research being done under the Canadian Agricultural partnership Grape & Wine Science Cluster.
Learn more about the research being done under the Canadian Agricultural partnership Grape & Wine Science Cluster.
José R. Úrbz-Torres and Daniel T. O'Gorman of Agriculture & Agri-Food Canada explore grapevine trunk disease in British Columbia.
PhD candidate Elizabeth Cieniewicz and plant pathology Professor Marc Fuchs discuss their research looking at the virus associated with Red Blotch Disease, how it spreads among vines, and the implications for management.
The main goal of the Terroir Analysis of the Nova Scotia Wine Growing Region 2017 project is to determine which varieties are more suitable for our environmental conditions, specifically for the targeted wine styles.
The Honourable Lawrence MacAulay, Minister of Agriculture and Agri-Food Canada (AAFC) announced $8.4 million in funding for the Canadian Grapevine Certification Network (CGCN) to fund their Agri-Science Program cluster.
Typical symptoms of Leafroll disease in red cultivars include red-purple discoloration, and rolling backwards of the leaves. In white varietals, this is not as prevalent, although can sometimes be seen closer to the end of the growing season.
Les travaux de recherche menés dans un laboratoire en cours de rénovation au centre de recherche d’Agriculture et Agroalimentaire Canada à Kentville pourraient mener à de nouvelles connaissances et innovations pour l’industrie vinicole florissante de la Nouvelle-Écosse.
Developed by a team of researchers at the University of Winnipeg’s Prairie Climate Center, the interactive Climate Atlas of Canada is now available online, and free for all to use!
L’Agence canadienne d’inspection des aliments (ACIA) s’appuie sur les données scientifiques pour contribuer à la prise de décisions qui visent à protéger les ressources alimentaires, végétales et animales du Canada.
In Feb 2018 stakeholders in the Canadian grape and wine industry participated in a workshop presented by Grape Growers of Ontario (GGO).
Nous aidons à garantir que les pépinières, les producteurs et les établissements vinicoles ont accès à du matériel de vigne de qualité et exempts de virus. Pour en savoir plus sur le RCCV ou sur nos programmes de certification, contactez notre équipe dès aujourd'hui.