Série de webinaires à venir sur la maladie des taches rouges dans la vigne
Série de webinaires à venir sur la maladie des taches rouges dans la vigne
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ECONOMIC IMPACTS OF USING VIRUS-TESTED GRAPEVINES
ECONOMIC IMPACTS OF USING VIRUS-TESTED GRAPEVINES by Jason Alan Troendle
CVQ: Les vins du Quebec, Simplement Nous
Conseil des vins du Quebec, Les vins du Quebec, Simplement Nous
Fast transmission of grapevine 'Pinot gris' virus (GPGV) in vineyard
Fast transmission of grapevine 'Pinot gris' virus (GPGV) in vineyard
Vineyard nutrient needs vary with rootstocks and soils
California Agriculture Research Article - Vineyard nutrient needs vary with rootstocks and soils
Vaporiser des informations de GGANS
Nous approchons de cette période de l'année où nous commençons à penser à pulvériser nos vignes. Cliquez sur le document ci-dessous pour des sites Web utiles et des conseils.
$163 billion grape industry at risk due to spread of grapevine red blotch virus with no known treatment
$3 million grant given to institutions in California and Oregon to address unknowns of disease and mitigate its effects on grape production, wine quality. Less than an hour from UC Davis, lie the towns of Napa and Sonoma, both hubs of the $163 billion US grape industry. California-grown grapes makes up 90% of the country’s wine production, yet they are at risk as a currently untreatable grapevine disease spreads rapidly across the country but especially in California and Oregon vineyards.
Surviving Climate Change
Ancient, heat-hardy wine grapes are being resurrected in Spain to deal with rising temperatures. Worried producers in Bordeaux—where Cabernet and Merlot have long ruled—have approved the use of seven new wine grapes from Portugal, Spain and southern France in their blends. The University of California at Davis recently released five new hybrid grape varieties—its first such release since the 1980s—to resist vine-killing insects expected to proliferate as winters warm.
2020 - International Year for Plant Health
The United Nations General Assembly declared 2020 as the International Year of Plant Health (IYPH). The year is a once in a lifetime opportunity to raise global awareness on how protecting plant health can help end hunger, reduce poverty, protect the environment, and boost economic development.
Ontario Grape and Wine Research Inc. Marketing Vineyard Improvement Program, Request for Proposals
Ontario Grape and Wine Research Incorporated invite research proposals for the Research and Innovation Development Initiative (R&ID) component for the Marketing Vineyard Improvement Program (MVIP). The objective of this program is to provide funds to improve the quality, productivity and adaptability of grape and wine production by promoting industry-wide access to innovative tools, technologies, resources, knowledge and information for grape and wine making.
