Winter Grape Bud Hardiness results for Early April. The hardiness levels were determined as average lethal temperature exotherms (LTE) measured on buds of several varieties by region collected on April 9th and 10th in the Okanagan Valley.
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Pat Bowen of Agriculture & Agri-Food Canada explore using GIS tools for vineyard management.
Learn more about the research being done under the Canadian Agricultural partnership Grape & Wine Science Cluster.
The main goal of the Terroir Analysis of the Nova Scotia Wine Growing Region 2017 project is to determine which varieties are more suitable for our environmental conditions, specifically for the targeted wine styles.
Typical symptoms of Leafroll disease in red cultivars include red-purple discoloration, and rolling backwards of the leaves. In white varietals, this is not as prevalent, although can sometimes be seen closer to the end of the growing season.