Tools for Managing Bio-Security

Posted Oct 28th, 2019 in Resources

Tools for Managing Bio-Security

Tools for Managing Bio-Security, CFIA

Canadian fruit and tree nut producers currently implement many bio-security measures
to prevent and manage pests. The objective of the National Voluntary Farm-Level
Bio-security Standard for the Fruit and Tree Nut Industries is to provide producers with a
nationally consistent proactive approach to prevent the introduction and spread of pests
through implementation of bio-security measures. A nationally consistent approach to
preventing and managing pests is important for Canadian producers to maintain
domestic and international markets.
Bio-security refers to a series of management practices designed to prevent, minimize
and manage the introduction and spread of pests. This includes pests not established
in Canada, pests established in limited areas of Canada, and pests widely distributed
that can spread from farm to farm.


To read the full CFIA standard, please click here: https://www.inspection.gc.ca/DAM/DAM-plants-vegetaux/WORKAREA/DAM-plants-vegetaux/text-texte/protect_biosec_plan_nut_1456941349781_eng.pdf  


To read the CFIA Bio-security guide for developing your own protocols, please click here: https://www.inspection.gc.ca/plants/plant-pests-invasive-species/biosecurity/fruit-and-tree-nut-producers/eng/1485361230556/1485361231335  

De notre équipe

  • The CGCN is trying to mitigate the virus issue at an early stage through a national organization. Our goal is healthy vineyards, and a competitive wine industry in Canada.
    CGCN-RCCV
Questions? Contactez-nous. 

Contactez le RCCV pour en apprendre davantage sur comment devenir certifié ou encore sur nos projets de recherche.

Contact

Inscription par courrier électronique

Restez à jour avec tout ce qui concerne CGCN-RCCV! Nous ne surchargerons pas votre boîte de réception. Vous devez vous attendre à une mise à jour de la newsletter tous les deux mois.